Excellent Japanese Course Dinner near to Ookayama Station

I have been to Satou a Japanese Restaurant near to Ookayama Station in 2013. I had a 10-course Japanese dinner there, which was excellent! I went there again tonight. I am delighted to find out that the restaurant is now featured in the Michelin Guide for 2016. Tonight the course started with a cold appetiser (summer season), an assorted dist of salad and boiled fish, sashimi, pumpkin soup with spring onions, grilled fish, boiled prawns with wakame and young pumpkin, vegetable tempura, Niigata chicken and ginger、 and rice with miso soup. The dessert was melon (Hokkaido) and matcha cream. I have Hakaisan Sake (Niigata) and Umeshu. Happy stomach makes a happy person :)

I did not take any pictures tonight as I wanted to concentrate speaking in Japanese with my hosts. But I took some photos of the food in Spring 2013. Enjoy!